Nutrixe
Restaurant · São Paulo
Grão Fino
100% gluten-freeGrão Fino, in the Itaim Bibi neighborhood of São Paulo, is a small spot combining a functional bakery, restaurant, and grocery store, with no gluten- or lactose-containing product on the menu. It offers breads, daily specials, sandwiches, and desserts, along with a range of frozen products.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday07:00 – 20:00
- Tuesday07:00 – 20:00
- Wednesday07:00 – 20:00
- Thursday07:00 – 20:00
- Friday07:00 – 20:00
- Saturday08:00 – 20:00
- Sunday08:00 – 19:00
- Closed today
R. Simão Álvares, 05417-030, São Paulo
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — CNN Brasil Viagem & Gastronomia article, a detailed review on NãoContémGlúten.net.br confirming the complete absence of gluten and lactose, and the official site sougraofino.com.br.
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