Bakery · São Paulo
Recanto Sem Glúten
100% gluten-freeRecanto Padaria Inclusiva, in Sapopemba (Sao Paulo), offers only gluten-free preparations suitable for people with celiac disease, with lactose-free, dairy-free, and vegan options. Its warm, family atmosphere makes it a beloved address within the gluten-free community (4.7/5 on Restaurant Guru).
No wheat, rye or barley flour ever enters the establishment.
Av. Sapopemba, 03345-001, São Paulo
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- not verified — call before you go
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Verified via Restaurant Guru, Atly, Find Me Gluten Free, and the official Instagram @recantopadariainclusiva, which confirm the address at Av. Sapopemba, 1587.
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