NutrixeFast food · Bergamo
Frish
100% gluten-freeThis fish-and-chips takeaway counter in Borgo Santa Caterina made gluten-free its signature from its opening in late 2024: the entire menu is gluten-free, and the batter uses only certified rice flour.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday19:00 – 22:00
- Wednesday18:30 – 22:00
- Sunday12:00 – 15:0018:30 – 21:30
Via Borgo Santa Caterina, 24124, Bergamo
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Sources: ecodibergamo.it, condiremag.it, gluto.it, findmeglutenfree.com. Opened December 2024, founder Luca Adami. No mention of any wheat products on the menu.
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