Restaurant · Bologna

Rosticceria Nosadella

100% gluten-freeAIC certified

A fully gluten-free Bolognese rotisserie-deli and member of the AIC network: a counter of ready-made dishes, fresh homemade pasta, and desserts — everything guaranteed gluten-free, with wheat-containing products handled only at a separate outside site.

No wheat, rye or barley flour ever enters the establishment.

Hours

  • Tuesday11:00 – 15:0017:00 – 19:30
  • Wednesday11:00 – 15:0017:00 – 19:30
  • Thursday11:00 – 15:0017:00 – 19:30
  • Friday11:00 – 15:00
  • Saturday11:00 – 15:00
  • Sunday11:00 – 15:00
4.8★ Google reviews226 reviews
Via Nosadella, 40123, Bologna

What we know, what remains to be checked

Kitchen
fully dedicated — no wheat, rye or barley flour on site
Strict coeliac mode
shown in the app
Oats
not verified
Fryer
not applicable in a dedicated kitchen
Certification
AIC certified
Opening hours
shown above

"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.

Verified by Nutrixe· July 27, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

Sources — Consistent sources (Tripadvisor reviews: "completely gluten-free," "for gluten-free I have never eaten so well"; Gluto, FindMeGlutenFree, Sluurpy) describe an establishment "entirely gluten-free" affiliated with the AIC network.

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