NutrixeIce cream · Perugia
Carloni 1989
100% gluten-freeA takeaway sushi counter right in central Valencia, the city's first establishment certified 100% gluten-free by the Valencian celiac association ACECOVA.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
Hidden in strict celiac mode.
Hours
- Monday12:30 – 22:30
- Tuesday12:30 – 22:30
- Wednesday12:30 – 22:30
- Thursday12:30 – 22:30
- Friday12:30 – 23:30
- Saturday12:30 – 23:30
- Sunday12:30 – 22:30
3 Via Luigi Bonazzi, 06123, Perugia
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official blog benorisushi.com: "we have received ACECOVA certification as the first gluten-free sushi in Valencia, 100% free across all our products."
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Nearby
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