NutrixeMEA Libera Tutti
100% gluten-freeThe first 100% gluten-free grocery store to open in Venice (2009), still a go-to reference for celiac travelers: pasta, bread, pastries, beers and frozen goods, all guaranteed free of any trace of gluten. The owner also keeps a list of trusted Venetian restaurants to recommend.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday10:00 – 13:0015:45 – 18:45
- Tuesday10:00 – 13:0015:45 – 18:45
- Wednesday10:00 – 13:00
- Thursday10:00 – 13:0015:45 – 18:45
- Friday10:00 – 13:0015:45 – 18:45
- Saturday10:00 – 13:0015:45 – 18:15
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Sources: atly.com, findmeglutenfree.com, Tripadvisor (review "Wonderful, small, gluten free shop"), bacididamaglutenfree.com, Yelp. Clear consensus on a fully dedicated shop since its opening, a pioneer of the sector in Venice. No documented risk.
