Nutrixe
Bakery · Zaragoza
Pastelería La Guinda del Pastel
100% gluten-freeA 100% gluten-free bakery-patisserie with a baroque decor (tufted armchairs, piano, mirrors), offering bread and cakes adapted for multiple intolerances (gluten-free, dairy-free, vegan).
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday10:00 – 14:00
- Wednesday10:00 – 14:00
- Thursday10:00 – 14:00
- Friday10:00 – 14:00
- Saturday10:00 – 14:00
- Sunday10:00 – 14:00
- Closed today
Don 2000, 2000, Zaragoza
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed via the website guindadelpastel.com, Celicidad and the Asociación Celíaca Aragonesa (ACA).
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