NutrixeYou Won’t Believe It’s Gluten Free!
100% gluten-freeYou Won't Believe It's Gluten Free! is a 100% gluten-free bakery in Feeding Hills (Agawam), founded by Julie Drake Morin, who has celiac disease herself. It offers bread, bagels, cookies, brownies, and pizza dough, with special pastries on Tuesdays and Saturdays.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Wednesday10:30 – 17:00
- Thursday10:30 – 17:00
- Friday10:30 – 17:00
- Saturday09:00 – 14:00
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed dedicated gluten-free by Find Me Gluten Free and a local WWLP news report at its opening. Geographic note: the address (360 North Westfield Street, Feeding Hills, zip 01030) corresponds to Agawam, Massachusetts, not one of the four target states (Connecticut, Florida, Georgia, Hawaii) — the establishment itself is real and verified, but its geographic assignment in the batch appears to be an error worth flagging.
