NutrixeRestaurant · Frederick
Sanctuary: Modern Kitchen
100% gluten-freeSanctuary: Modern Kitchen is a certified 100% gluten-free restaurant and catering business in historic downtown Frederick, Maryland. The rotating menu features global cuisine, frozen take-home meals, and classics like gluten-free chicken tenders and mac and cheese. The space is also peanut-free.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Thursday11:00 – 19:00
- Friday11:00 – 19:00
- Saturday11:00 – 19:00
- Sunday10:00 – 15:00
16A North East Street, 21701, Frederick
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed dedicated and certified gluten-free by Find Me Gluten Free, the National Celiac Association, the Frederick News-Post (dedicated articles), and Yelp (28 reviews).
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