NutrixeDunham Farm/Velvet Hollow Sugar Works
100% gluten-freeA farm and sugar shack in Maine, Dunham Farm/Velvet Hollow Sugar Works operates a dedicated gluten-free commercial kitchen to prepare bread, mixes, maple granola, and pastries, sold directly at the farm, at the Greenwood farmers market, and in local grocery stores.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- not verified — call before you go
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed dedicated gluten-free commercial kitchen via Find Me Gluten Free and Real Maine. Address 29 Dunham Road and phone number (207) 665-2967 match; sales are mainly on-site, at the farmers market, and wholesale, so hours/availability should be checked before visiting.
