NutrixeRestaurant · Portland
Yuginong
100% gluten-freeYuginong serves entirely gluten-free Korean cuisine in Portland's St. Johns neighborhood. This small restaurant has become known for making Korean street food accessible to people with celiac disease, without sacrificing authentic flavor.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Monday04:30 – 21:30
- Tuesday11:00 – 15:0004:30 – 21:30
- Wednesday11:00 – 15:0004:30 – 21:30
- Thursday11:00 – 15:0004:30 – 21:30
- Friday11:00 – 15:0004:30 – 21:30
- Saturday12:00 – 21:30
- Sunday04:30 – 21:30
8539 North Lombard Street, 97203, Portland
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed 'dedicated gluten-free' via Find Me Gluten Free and the bridgetownbites.com article 'Yuginong Offers Gluten-Free Korean Fare in St. Johns, Portland, Oregon.'
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