Nutrixe
Restaurant · Santa Cruz
Pana Venezuelan Food
100% gluten-freeAt Pana Venezuelan Food, on Cooper Street in the heart of Santa Cruz, the entire kitchen is built around gluten-free cooking: corn arepas, empanadas and sides are all prepared in a fully dedicated space. A warm spot to enjoy Venezuelan cuisine with complete peace of mind.
No wheat, rye or barley flour ever enters the establishment.
118 Cooper St Unit B, 95060, Santa Cruz
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- not verified — call before you go
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Confirmed as a dedicated gluten-free restaurant by Find Me Gluten Free ("Dedicated Gluten-Free Venezuelan Restaurant"); address and details consistent with Yelp, Wanderlog and Downtown Santa Cruz.
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