Nutrixe
Restaurant Le Mirabeau
Gluten-free optionsGluten-free options are available. There is no dedicated gluten-free menu: let staff know in advance.
No dedicated menu; adaptable dishes are flagged.
Good to know if you have celiac disease
Shared fryer. Fries cooked in the same oil as breaded products are not gluten-free, regardless of their original recipe.
Wheat flour handled on site. Mixed bakeries, pizzerias and creperies knead wheat flour on site. It stays airborne for hours and settles on every surface.
Hours
- Monday07:00 – 23:00
- Tuesday07:00 – 23:00
- Wednesday07:00 – 23:00
- Thursday07:00 – 23:00
- Friday07:00 – 23:00
- Saturday07:00 – 23:00
- Sunday07:00 – 23:00
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- shared — see the box below
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — This establishment is not entirely gluten-free and may not be suitable for people with celiac disease. Please contact the establishment directly to ask about the safety measures in place.
