NutrixeRestaurant · Edinburgh
Bodega
100% gluten-freeA fully gluten-free Mexican restaurant in Edinburgh: no wheat products enter the building, and dedicated cooking areas and fryers are used. Tacos, mains, and vegan options make up a menu designed for maximum safety for celiac diners.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday05:00 – 22:00
- Wednesday05:00 – 22:00
- Thursday05:00 – 22:00
- Friday05:00 – 22:00
- Saturday10:00 – 15:0005:00 – 22:00
- Sunday10:00 – 15:00
14-15 Albert Place, EH7 5HN, Edinburgh
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 28, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Find Me Gluten Free (dedicated listing), official site (ilovebodega.com), Coeliac Sanctuary, Gluto, Sunday Post.
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