Nutrixe
Fenders
100% gluten-freeA café-bar in downtown Norfolk, Nebraska, with a food menu that is 100% gluten-free (bread, daily specials, pastries), with the exception of the craft beers served at the bar.
No wheat, rye or barley flour ever enters the establishment.
Good to know if you have celiac disease
Gluten-removed barley beer. Some beers sold as "gluten-free" are barley beers treated enzymatically. Tests cannot reliably measure their residual gluten: they are not recommended for people with celiac disease.
Hours
- Monday07:30 – 21:00
- Tuesday07:30 – 21:00
- Wednesday07:30 – 21:00
- Thursday07:30 – 21:00
- Friday07:30 – 23:00
- Saturday07:30 – 23:00
- Sunday09:00 – 20:00
- Closed today
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Official site fenderscoffeebar.com (address and phone confirmed), Find Me Gluten Free listing as dedicated, Yelp reviews confirming an entirely gluten-free food menu apart from the beers.
