NutrixePastry shop · Colmenar Viejo
Sana Locura
100% gluten-freeA branch of the Spanish Sana Locura franchise, 100% specialized in gluten-free bread, viennoiserie, and pastries — a safe bet for celiacs, with no risk of cross-contamination with wheat-based products.
No wheat, rye or barley flour ever enters the establishment.
Hours
- Tuesday08:00 – 20:00
- Wednesday08:00 – 20:00
- Thursday08:00 – 20:00
- Friday08:00 – 20:00
- Saturday09:00 – 15:0017:00 – 20:00
- Sunday09:00 – 15:0017:00 – 20:00
C. de Andalucía, 28760, Colmenar Viejo
What we know, what remains to be checked
- Kitchen
- fully dedicated — no wheat, rye or barley flour on site
- Strict coeliac mode
- shown in the app
- Oats
- not verified
- Fryer
- not applicable in a dedicated kitchen
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Verified by Nutrixe· July 27, 2026
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — The official website sanalocura.es confirms the brand's 100% gluten-free positioning ("productos certificados y aptos para celíacos"). A "dedicated" rating was applied based on brand-wide policy, consistent across the network.
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